SMKD Trade


With over 20 years in the industry, Tim has run restaurants, operated a street food business, and catered at events, festivals, and food markets across the South West. He understands first-hand the workload and challenges faced by restaurants, cafés, pubs and caterers.
At SMKD we provide a complete “prep-kitchen” service, supplying high-quality smoked meats to trade customers nationwide—saving valuable space, time, labour, and stress. We aim to help our customers boost output, reduce labour pressure, and serve genuine, expertly smoked barbecue meats—without compromising on quality.


All our meats are carefully smoked over Devon woods, chilled and vacuum-packed. That means no mess, no waste—just 100% usable product ready to heat and serve. Quick reheat times and no need to hold excess stock, help reduce waste and support healthy margins.
Alongside our meats, we also offer house-made sauces, rubs and pickles. All can be combined to create a wide range of menu options.
We can also produce custom-spec meats, seasoning blends and sauces to meet your requirements. Our service is completely confidential, and its entirely up to you whether you promote us to your customers.
For an up-to-date trade price list or to discuss how we can support your business, please contact tim@smkduk.com. Whether you need a one-off event supply or a regular trade partnership, we’re here to help you serve better.
